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Soup – Salad


Made fresh to order, with convenient delivery service to the Zürich area.

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Soup – Salad


Made fresh to order, with convenient delivery service to the Zürich area.

The Concept

Our philosophy is to create appetizing, affordable, healthy meals, created using sustainable domestic food products, and prepared in an eco-friendly manner.

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The MENu

Our menu changes on a weekly basis, and consists of a Soup and/or Salad dish.  Meals will be delivered every day. Check back frequently to discover new creation that are sure to please you!

Please follow the link bellow to view our current menu, you won't be disappointed!

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THE ORDER

You may place your soup and salad order, online. Because we are a small-scale operation with limited delivery resources, orders will be honored on a first-come, first-serve basis. While we hope to expand our service in the future, for now we recommend that you please check availability prior to placing your order. 

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Healthy – Responsible


In keeping with our philosophy, our dishes aim to please your appetite and brighten your day. We pride our selves on providing healthy dishes, based on sustainable domestic food sources. In addition we are proud of our eco-friendly approach to preparation and delivery.

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Healthy – Responsible


In keeping with our philosophy, our dishes aim to please your appetite and brighten your day. We pride our selves on providing healthy dishes, based on sustainable domestic food sources. In addition we are proud of our eco-friendly approach to preparation and delivery.

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THE Delivery

To stay true to our eco-friendly approach, all orders are delivered on a cargo bike. In the future we will try to widen our delivery area, but for the time being we are limited to a few districts in Zurich.

The Chef

Peti is the proud founder, gardener, delivery man, creative director and, of course, Chef, at SO-SA.  A professional chef with 10 years of experience, his creativity has been shaped by his love of travel and time spent training in numerous culinary diverse kitchens across Europe.  His passion for food is equalled, by his passion for fast bicycles, sailboats and his lovely other-half, Anna.